Last Updated: May 29, 2020 02:53PM • Subscribe via RSS • ATOM
May 29, 2020 02:53PM ● By Tara Spencer
Van Buskirk is the general manager at WestEnd Cocktails & Appetizers. She is also the owner of The Deviled Egg Company, and has done some private consulting on the side.
May 29, 2020 02:50PM ● By Tara Spencer
Adam Flohr and Maggie Sweany both work as bartenders in the Blackstone District in Midtown. They are also a couple who have been living together full-time since quarantining.
May 29, 2020 02:49PM ● By Tara Spencer
Candi Troia has been a server at Brother Sebastian's since 1988. The cancer survivor said she's not sure which is worse, the treatments she's had to endure or dealing with the coronavirus.
Tim Sohl has worked in several service industry jobs. He started at The Collins in January, and they were in the middle of rebranding and reopening when the pandemic hit.
May 29, 2020 02:48PM ● By Tara Spencer
The coronavirus pandemic is not first time Nina Sodji has encountered an overwhelming obstacle to her success.
May 29, 2020 02:47PM ● By Tara Spencer
Diamond Simms and her mother Jackee Welch own and operate Emery's Cafe, specializing in Southern style cuisine and soul food.
May 29, 2020 02:46PM ● By Tara Spencer
Salvador Robles had only worked in the service industry for one year and a couple of months when the pandemic hit. He is also a local musician and a freelance writer.
May 29, 2020 02:45PM ● By Tara Spencer
If he had the time and the money, Mario Olivas said he would own his own business. For now, he works as a quality inspector for Paxton & Vierling Steel and as security at Sullivan's Bar.
May 29, 2020 02:42PM ● By Tara Spencer
Joe Mullin has worked at Mr. Toad in the Old Market since 2002, making him a familiar face in the neighborhood.
May 29, 2020 02:41PM ● By Tara Spencer
Born and raised in North Omaha, Taylor Long started working when he was 16. The 28-year-old was working as a barback at Beercade in Benson when the pandemic hit.
May 29, 2020 02:40PM ● By Tara Spencer
Ryan Langenegger worked at Brickway Brewery & Distillery before making his way to Benson, where he now works at The Sydney, The Waiting Room, and Reverb Lounge.
May 29, 2020 02:38PM ● By Tara Spencer
Amanda Kephart has held nearly every position, from dishwashing to managing, even working as a wedding DJ for about a year.
Omaha Magazine
