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Flourishing initiatives Omaha Magazine June 2023
Flourishing Initiatives: Omaha’s Community Gardens Cultivate Strong Cultural Roots

May 23, 2023 03:32PM ● By Sara Locke

Access to suitable soil for growing fruits and vegetables isn't easy for most Omaha citizens. However, efforts are being made to address this issue and provide equal opportunities for all.

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History Omaha Magazine June 2023
A History of Heat and Eat: the TV Dinner’s Nebraska Roots Run Deep

May 23, 2023 03:31PM ● By Sara Locke

The facts behind the creation of the TV dinner have been the subject matter of debate since the ’50s. Learn how they came to be!

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Max Roseland Omaha Magazine June 2023 Sports
Fueling Success: Max Roseland Races Ahead with Resilience, Family Support

May 23, 2023 03:31PM ● By Leo Adam Biga

Eighteen-year-old Max Roseland holds his own against adult drivers in IMCA (International Motor Contest Association) sanctioned sprint car races, impressing veterans of the sport.

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Giving Calendar Omaha Magazine June 2023
Giving Calendar: June 2023

May 23, 2023 03:31PM ● By Omaha Magazine

Opportunities to give back in Omaha this Summer.

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Griving profile Omaha Magazine June 2023 lasagna love
Layers of Love: Lasagna Love Feeds Families, Spreads Kindness, and Strengthens Communities

May 23, 2023 03:30PM ● By Tamsen Butler

Nothing warms the heart like a hot lasagna, baked with love. That’s why the volunteers at the charity Lasagna Love make and deliver homemade lasagnas freely, expecting nothing in return.

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hellenistic duo Omaha Magazine June 2023
The Hellenistic ‘Dynamic Duo’: Helen Amlin and Helen Nick Bring Xenia, Traditional Fare to St. John’s

May 23, 2023 03:30PM ● By Julius Fredrick

The ancient Greek concept of 'xenia,' meaning generosity towards strangers, remains alive at St. John the Baptist Greek Orthodox Church in Omaha. It's even edible!

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60+ nostalgia Omaha Magazine June 2023 Thurl Ravenscroft
A True Grrr-eat! Nebraskan Thurl Ravenscroft Brought Tony the Tiger (And More) to Life

May 23, 2023 03:30PM ● By Kim Carpenter

From Nebraska's baritone depths, the voice of Tony the Tiger roars 'They're grrr-eat!' - Meet the man behind the iconic catchphrase!

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60+ active living Owen Foral, Dustin Foral, Ed Foral, Skylar Inserra, Taylor ForalOmaha Magazine June 2023
Living Off the Land: The Foral Family,s Generational Tradition of Sustenance Hunting

May 23, 2023 03:30PM ● By Mike Whye

From rifles to fishing lines, Ed Foral's wild culinary adventures take him from Nebraska to Alaska. Get hooked on his story!

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Nelson Produce dining feature Omaha Magazine June 2023
From Deep Roots to Farm-to-Table Dinners

May 23, 2023 03:29PM ● By Chris Hatch

How Nelson Produce Farm Cultivates Community.

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dining profile kinaara Omaha Magazine June 2023
A Taste of Home: Chef Ashish Sathyan Combines Kerala Flavor with Local Connections

May 23, 2023 03:29PM ● By David Zorko

Unlock the flavors of coastal India at Kinaara Indian Cuisine. Chef Ashish Sathyan's culinary journey will transport your taste buds to the vibrant and fragrant world of Kerala cuisine.

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dining review izakaya koji Omaha Magazine June 2023
Delicious, Approachable, Hospitable: Izakaya Koji Cuts Everything But Corners for a Taste of Perfection

May 23, 2023 03:29PM ● By Sara Wiebold

Experience Asian street food and creative culinary artistry at Izakaya Koji. David Utterback's third concept in Omaha is a sensory delight that will exceed your expectations.

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explore calendar Omaha Magazine June 2023
Explore Calendar: June 2023

May 23, 2023 03:28PM ● By Omaha Magazine

Daytrips in Nebraska, Iowa, Kansas, and Missouri.

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